COFFEE IS A UNIVERSAL LANGUAGE THAT OVERCOMES CULTURAL BARRIERS

COFFEE IS A UNIVERSAL LANGUAGE THAT OVERCOMES CULTURAL BARRIERS

Coffee is a universal language that overcomes cultural barriers: a hot cup can unite people from every corner of the world.

I take the cue from this quote to confirm how coffee here has given me the opportunity to communicate with people living in areas hitherto unknown to me.

Tomislav keeps going on to update me about his project, remember I told you about his comics, but also about the photos of his coffees that he never fails to send me?

I am very grateful to him and thanks to him I discovered that in Temisvar there is a statue dedicated to Romulus and Remus.

These are his coffees!
Turkish coffee in Subotica and ‘morning coffee’ with candies from Macedonia as Tomislav called it.

Il caffè è un linguaggio universale che supera le barriere culturali: una tazza calda può unire persone provenienti da ogni angolo del mondo.Il caffè è un linguaggio universale che supera le barriere culturali: una tazza calda può unire persone provenienti da ogni angolo del mondo.

Lela constantly teaches me about her Georgia, and through her love of Italy she uncovers many interesting crossovers, such as L’Antica Trattoria Toscana and Georgiana

What better combination than food?

Speaking of food, Lela described their cheese to me: Sulguni სულგუნი, სულუგუნი which comes from the Samegrelo region and is reminiscent of our mozzarella. Do you know it?

I believe that being able to chat about any subject and listen to life’s monents, interests, and those little things that simply make up the days is absolutely interesting and instructive.

The small differences, nuances, languages, traditions, environments, which are a heritage to be preserved and passed on.

Have you ever met, known, discovered people through the ‘bridge’ represented by coffee?

A hot cup can unite people from every corner of the world.

Coffee is a universal language that overcomes cultural barriers: a hot cup can unite people from every corner of the world.

Or perhaps your point of sharing has been different.

Whatever corner of the world you come from, feel welcome and free to tell!

NO UNESCO HERITAGE

NO UNESCO HERITAGE

No UNESCO heritage for espresso: the application was rejected. Passed. Not allowed. What is the most correct wording?

It is certainly more kind to say that the candidacy The Italian Espresso Coffee between culture, ritual, sociality and literature in the emblematic communities from Venice to Naples was not admitted by the committee by the Council Director of the Italian National Commission for Unesco, who preferred the Opera.

Of course we all agree that the art of opera is worth it.

But the coffee just “wasn’t there?” Pity.

However, it remains a heritage for us.

At this point our thoughts turn to the sensational rejections.

The first that comes to mind is the famous Meryl Streep audition for King Kong.

Here she tells us directly, but above all divinely I would say

Or we can quote Fazi Editore and the interview with Elido FaziGore Vidal pointed out Dan Brown to me. His book got there six months before it was released in America. We read it absent-mindedly and didn’t do anything about it.

In other words, we can say that “reading absent-mindedly” harms.

Whenever I think of underestimates I am reminded of Shirey MacLaine and the recurring sentence in The Last Word movie “The Kinks are the most underrated band ever.”

In fact, many were surprised by the choice of David Gilmour who in a 2003 BBC interview indicated Waterloo Sunset as the first of the songs he would choose a desert island.

Do you want to tell me some anecdotes too?

Or maybe you also have a personal experience, of rejection or even better of revenge?

Indeed, more than revenge, I’d like to talk about rebirth

Being born is not enough. It is to be reborn that we are born. Everyday. Pablo Neruda

What do you say?

WHAT ABOUT TRIESTE?

WHAT ABOUT TRIESTE?

Trieste is the unofficial capital of coffee.

I read it on a foreign site though: BBC Travel

Wandering in search of confirmation, beyond the history that brings back to the Austro-Hungarian Empire, it would seem that Illy, more than Trieste, included in 2015 the qualification of capital in the presentation at the Expo

Also in 2015, a virtual exhibition connected to Expo was set up at the Salone degli Specchi. Illy was an official partner, in collaboration with the Friuli Venezia Giulia Region and the Municipality and the Chamber of Commerce of Trieste, which bears the wording of capital.

In an interview in Trieste Prima Franco Bazzarra, another roasting entrepreneur, declares: they often ask me if Trieste can really be considered the Italian capital of espresso coffee. I always reply that it is, without hesitation.

With all due respect to Naples? Not really.

The Ministry of Agricultural, Food and Forestry Policies presented the applications for intangible cultural heritage of humanity of the Rite of espresso coffee traditional Italian, which is also a real art, and in the alternative that of the culture of Neapolitan coffee, a reality between ritual and sociality, and unanimous approval is fresh news

The Neapolitan coffee is in the alternative for a matter of timing relating to the presentation of the proposals.

In all this, however, I would say that after three c in Naples, coffee for the Milanese, and the details on Dublin, it is now the case to find out what coffee represents for the Triestines.

Perhaps the first answer is provided by the website of the Municipality of Trieste which reports: “The Trieste ‘feels’ coffee as ‘home’ “

Do you have any more direct experience?

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